A beautifully pure palate of ripe apple, citrus and orchard fruit. The oak ageing adds a touch of richer, creamier notes and a gentle spice – balanced by fresh English acidity. A long, complex and satisfying finish. Not overly oaky, but definitely a wine for those who prefer richer styles compared to Balfour’s unoaked Skye’s Chardonnay.

Pairing Guide: This wine has fantastic potential for pairing. The richness will stand up to strong flavours, whilst the freshness pairs brilliantly with fish dishes too. Try it with roast chicken, pan friend fish or heavier, herbaceous salads.