In the heart of Alsace lies the village of Saint-Hippolyte. It is here, in the foot hills of the Vosges Mountains, that Jean Biecher's family established their cellar in 1762. Pinot Blanc is the white version of Pinot Noir. It was first identified in 1895 as the white version of Pinot Noir by Pulliat in Chassagne-Montrachet, and then in 1896 by Durand at Nuits-Saint-Georges. Appearance : Pale yellow in colour with hints of green. The wine is clear and brilliant.
Nose : The nose is fresh and delicately fruity, offering notes of peaches and apples, with floral hints.
Palate : Pinot Blanc opens quickly. Pleasant and soft, with medium acidity, it represents a solid middle-ground within the range of Alsatia wines.