Vines: 65% Merlot, 35% Cabernet Franc

Tasting: Deliciously fruity nose, greedy mouth with a fair expression of the fruit, structured and elegant tannins. A well-balanced wine.

Food & wine pairing: A perfect match for red and white meat, fish and cheese.

Service temperature: 15-18°C (59-64°F)
Ageing potential: 10 to 15 years