Ruby red color of high layer. High aromatic intensity. Tertiary aromas that become more complex as the wine opens: balsamic, roasted, medicinal, stewed fruit.... In the mouth it is a full-bodied wine, with a somewhat high astringency that guarantees a good longevity. The wood is very well assembled with the alcohol and acidity. The aftertaste is ample and complex, very persistent, balsamic and coffee.