A full-bodied, supple Californian Merlot with polished tannins. Seductive even in the glass, deep ruby red with rich ripe plum, blueberry, cherry, mocha and dried herb flavours on the palate. Pair with a veal Porterhouse.

Merlot food pairings: grilled pork chops, pork stuffed veal roast, roast turkey.