Grape Variety : Pinot Noir

Soil : Clay and limestone

Site : The area of production is located in the commune of Nuits Saint

Georges, in the heart of the Côte de Nuits. The grapes are sourced from selected plots of vineyard South of the village, at the border of the "Premier Cru" area. The Vintage 2015 : After a cold winter and a mild spring, the weather conditions in Summer were ideal with cold nights and warm days and enabled a perfect maturation of the grapes. The harvest started early September under a bright sunshine. The red wines develop beautiful aromas of ripe red and black berries with a fleshy texture. Aging in oak casks during 16 months. Tasting : Bright ruby colour. Intense aromas of black currant and black plum mixed with notes of leather. Hint of vanilla. Dense and voluminous. Good concentration. Complex with a silky Texture. Wellcrafted tannins. Persistent and generous aftertaste. Food pairing : To be enjoyed with white or red meat, grilled or
roasted, games and all sorts of cheeses especially all the cheeses produces in Burgundy (Epoisses, Langres, Citeaux, Ami du Chambertin