The palate is juicy and delicious, with ripe fruit and caramel notes. Fruity and creamy, scents of pear nectar. The freshness is very present. Notes of pear and vanilla bourbon are found in final with slight bitterness.

This is a signature grain whisky which was released in 2012. Predominantly made from corn, whisky distilled in a Coffey still is matured in old casks such as re-filled, remade and re-charred casks originally made from American oak to deliver the sweet and mellow flavors of Coffey distillates.