Dr. Oetker Extra Strong Red Food Colour Gel delivers strong, bright colours that keep their colour during baking. Food colour gels are a great alternative to colouring liquids, and work great when colouring fondant icing or making a sugar paste. Developed in a large tub, with higher concentrate, the Dr. Oetker colour gels give you long lasting results. The easy-to-use colours can be used one drop at a time to create pastel shades, or go out with a bang and create the boldest rainbow cake ever! Why not use our Red Food Colouring for red hearts and roses on a Valentine's Day bake?

Dietary Information: No allergens for this product, however, due to possible ingredient updates, please always check allergen information on the packaging.

Ingredients: Glucose syrup, colours (carmines (E 120), lutein (E 161b)), sugar, water, acidity regulators (citric acid, lactic acid, acetic acid, sodium lactate), gelling agent (carrageenan), preservative (potassium sorbate).