Cereals 49 % [Wheat Flour 26.9 %, Wholegrain Cereals 19.2 % (Oat Grits 7.5 %, Wholegrain Crushed Buckwheat 7.5 %, Wholegrain Wheat Flour 1.2 %, Wholegrain Barley Flour 1 %, Oat Flakes 1 %, Wholegrain Spelt Flour (Wheat) 1 %), Rice Flour 2.7 %, Malted Wheat Flour 0.2 %], Sugar, Rapeseed Oil, Modified Starch, Chicory Root Fibre, Isomaltulose****, Humectant (Glycerol), Minerals (Calcium Carbonate, Magnesium Carbonate, Elemental Iron), Raising Agent (Sodium Carbonates), Emulsifier (Soya Lecithins), Salt, Flavouring, Wheat Gluten, Dextrose, Starch, ****Isomaltulose is a source of Glucose and Fructose